red velvet whoopie [gf/v]
A vegan cream cheese recipe that will melt your heart away!
Whether your single or attached, these vegan gluten-free red velvet whoopies are so delicious they will be the real reason to celebrate.
Our whoopies have a soft fluffy texture made from certified gluten-free oat flour, organic sugar, coconut milk, and cocoa powder topped off with a soy-free based cream cheese frosting that hits the spot just right to satisfy that sweet craving on Valentine’s day! If our Vegan Gluten-Free Red Velvet Whoopie just doesn’t cut it, and you’re boyfriend has quite the sweeet tooth then try our Red Velvet Cake to satisfy his craving all week. Yes we are still talking about Cake (lol).
— Shelf life 4 days
— Store in a room temperature.
— Individually packed with nutritional labels.
$4.45
Out of stock
gluten-free
nut-free
vegan
soy-free
fiber
ingredients
Certified Gluten-Free Oat Flour
Organic Cane Sugar
Coconut Milk
Coconut Oil
Vegan Butter
Cocoa Powder
Flax Seed
Baking Powder
Baking Soda
Xanthan
Salt
Vanilla.
Allergen: Contains SOY
nutrition facts
one whoopie = 200 grams
Calories (kcal)
380
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