cranberry lemon cookie
Cranberries – Yes, Please! Lemons – Yes, Please! Summer is here- Yass!
This new and refreshing Vegan Gluten-Free Cranberry Lemon cookie is a spin-off of our thumbprint cookies. At first glance, you’re thinking, “eww, what did they make? A Lemonade Cookie”. Then you’ll try it… After tasting a bite of the lemon cranberry mixture, you’ll not only have a new appreciation for flavor combinations, but you’ll also have your mind BLOWN!
The cranberries in the Vegan Gluten-Free Cranberry Lemon cookie really make this cookie what is delicious in every bite. The mixtures of cranberries and lemons complement each other quite well. If you’re not a lemon enthusiast, well, keep it moving. Or better yet, try it; you may have no idea what you’re missing. The flakey yet soft cookie crumbles in your mouth with ease, releasing the refreshing flavor profiles that will put that summer pep in your step! The sour cranberries complement the simple yet fancy sugar cookie well enough to reconsider why you ever said no to a lemon in the first place.
This one was a suggestion by our followers! Actually, it’s often the consumer who has the best ideas about flavor combinations. So, If you are one who doesn’t mind sharing your thoughts, reach out to us. Who knows? Maybe your ideas will be scaled and implemented through NYC!
Sweet White Rice Flour.
Whole Grain Brown Rice Flour.
Vegan Butter (Soy-Free).
Organic Cane Sugar.
ALLERGEN: CONTAINS COCONUTS.
one cookie= 100 grams
energy cookie [gf/v]
Certified Gluten-free Rolled Oats. Organic Cane sugar. Organic Erythritol. Certified Gluten-free Oat Flour. Organic Brown Rice Syrup. Coconut Oil. Unsweetened Applesauce. Cranberries. Golden Raisins. Pumpkin Seeds. Ground Cinnamon. Vanilla Extract. Baking Soda.
peanut butter crunch [v/gf]
Almond Flour. Hazelnut Flour. Oat Flour. Brown Sugar. Coconut Oil. Coconut Milk. Peanuts. Espresso. Vanilla. Salt. Xanthan. Baking Soda