10 inch red velvet cake
What sounds more luxurious and sexy than a red velvet cake for valentines day? If you didn’t immediately answer a Red Velvet Vegan Gluten-Free Cake from Sensible Edibles, you probably haven’t tried one. Your sweetheart and their sweet tooth will be plenty pleased when you walk in with this baby in hand, and maybe a baby on the way later on… Lucky for you our vegan and gluten free treats won’t leave you feeling bloated before getting even luckier! if your interested in similar vegan recipes check out our go-to girl at the Minimalist Baker.
Did you know that eating anything vegan helps cut down on climate change! For example, did you know that nearly half our water sources in the U.S. is dedicated to the animal industry; specifically for drinking, water crops that animals eat and general cleaning purposes. So by choosing this Vegan Gluten-free cake your really choosing to better your health and the health of the planet, not to mention the animal cruelty you are helping prevent!
Special Occasion? Ask for complimentary candles and customize a hand written card upon check-out.
— Shelf-life 10 days.
— Feeds 20-24 people.
— Please Refrigerate.
— We don’t write on cakes, piping frosting has chemicals and preservatives we tend to stay away from. Don’t panic just yet, we got you covered, we offer birthday candles that read out “Happy Birthday” and a hand written card free of charge.
$65.00
vegan
soy-free
nut-free
gluten-free
fiber
ingredients
Organic cane Sugar
Coconut Milk
Gf Rice Flour
GF Potato Starch
Gf Cocoa Powder
Flax Seed
Water
Gf Tapioca flour
GF Corn starch
Vinegar
Red Dye
Gf Baking Powder
Gf Baking Soda
Salt
Xanthan
Dietary Fiber
Frosting: Organic Vegan Butter (Soy Free), Palm oil & Powdered Sugar.
CONTAINS NO MAJOR ALLERGENS
nutrition facts
one slice= 160 grams
Calories (kcal)
490
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