The Vegan Banana Blueberry Muffin is the most popular of our vegan and gluten-free collection. why? you ask. Because banana and blueberries go together like tom and jerry, Bonnie and Clyde, or Jay Z and Beyonce. Seriously, because bananas and blueberries make are natural sweeteners — they’re not overly sweet and they reduce the added sugars in a recipe. The foundation of the vegan banana blueberry muffin is certified gluten-free flour, what’s so special about oat flour? it’s loaded with plant-based protein and fiber.  This muffin has an excellent source of fiber and approximately 8g of protein — not too shabby for breakfast.