A cookie that will hit your sweet spot and give you enough protein to hit back! The Salted Chocolate Chip Vegan Gluten-free Cookie is sure to hit home with just about anyone who enjoys a traditional chocolate chip cookie. Want to show your friends what they’re missing in the Vegan &/or Gluten-free world? Well, there’s no better place to start than a chocolate chip cookie. A well-balanced blend of almond flour and hazelnut flour mixed with coconut oil and certified gluten-free ingredients to compliment each other in the perfectly. Now, they’ll never go back to a traditional chocolate chip. 

Typically, we feel a little guilty after devouring a chocolate chip cookie. Not anymore. After all, your eating a Sensible Cookie. Now, you’re supporting sustainably sourced ingredients: protecting animals, the planet and your health. One study suggests, consuming Fiber, protein and fats before or during your meal, or in this case, cookie, is known to reduce your glucose spike. Ingredients like the ones you see below provide an excellent source of fiber and protein. Once consumed, they will coat your stomach lining. In turn, this helps your body reduces the absorption of glucose to a lesser extent and feel fuller.